Rojak man cleans up his stall
Singapore, April 8, 2009 – After being hit by one of the worst food poisoning cases in Singapore, Geylang Serai Temporary Market embarked on a 2-day spring cleaning yesterday.
Joining in the major operation was the stallholder of Rojak Geylang Serai, Mr Allaudin whose rojak had caused 137 people to fall ill since last Friday. Two of them died.
The remorseful man who told one newspaper that he would take the rap for what happened was seen cleaning his stall yesterday. He had been ordered to shut his stall pending the results of the investigation by the health and environment authorities.
The market has been shut since yesterday for the joint cleaning exercise by the market’s management committee and the National Environment Agency.
In their letter to stallholders, it said every stallholder has to clean their premises “thoroughly” and “discard all unwanted articles.”
In addition, all stallholders must attend a talk on proper housekeeping and hygiene matters at Kampong Ubi CC on Thursday.
The authorities as well as the public had expressed concern about the food poisoining outbreak at an Indian rojak stall that has taken its toll on its patrons – one woman dead, one in coma, one had a miscarriage and one hundred others sick.
NEA working closely with hawker centres In the wake of what is possibly Singapore’s worst case of food poisoning, the National Environment Agency says they have been working closely with hawker centres to maintain hygiene. -RazorTV |
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Geylang Serai Market closed for spring cleaning Following news of a second death from the mass food poisoning, Geylang Serai Market will be closed for spring cleaning. -RazorTV |
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One more woman dead, more fell ill The Indian rojak stall which caused the mass food poisioning was graded ‘C’ for hygiene in Decemeber. -SoShiok.com |
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When food poisoning can kill Dangerous if bacteria enter the bloodstream and cause organ failure. -SoShiok.com |
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Misconceptions on preventing food poisoning Dr Bernard Cheong shed some light on 5 common misconceptions of preventing food poisoning. -SoShiok.com |
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Family among 100 sick after eating famous rojak One of three affected siblings falls into coma; Geylang stall closed as investigation continues. -SoShiok.com |
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Her heart stopped 4 times Another woman slips into coma. -SoShiok.com |
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Customers still ordering rojak but sales down Customers are thinking twice before buying an Indian rojak. -SoShiok.com |
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Hubby, 4 kids collapse one by one Woman in coma, over 100 went to hospital after Geylang Serai food poisoning. Another woman’s family warded. -SoShiok.com |
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Major clean-up for Geylang Serai Market Spring-cleaning and pest control operation for the temporary market which was hit by mass food poisoning. -SoShiok.com |
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Stall ordered to stop business for the time being The authorities have told the Indian rojak stall which caused the mass food poisoning to stop operating for the time being. -SoShiok.com |
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Woman dead, 100 ill after rojak More than 100 people who ate Indian rojak from a famous stall in Geylang Serai fell ill in possibly the worst mass food poisoning case in Singapore. -SoShiok.com |
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Photos of victims and rojak stall Click here to see photos of the victims and the rojak stall. -SoShiok.com |
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More photos Click here to see photos of the victims and the rojak stall. -AsiaOne |
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3 in 10 S’poreans don’t wash hands after using toilet: survey Besides making you think twice about shaking someone else’s hand, poor personal hygiene is a serious health hazard. -AsiaOne |
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When eating becomes dangerous But when trusted product manufacturers start churning out deadly items on the menu, how do we trust what we put in our mouths are safe for consumption? -AsiaOne |
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Tags: FOOD POISONING, Singapore, Singapore Forum, Singapore Kopitiam, Singaporetrivia, sunkopitiam
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